All-in-all I spend about 1 hour per week weeding, watering and fertilizing, plus another 1 hour per week harvesting, deadheading, and mowing around the perimeter. The rest of my garden-time consists of strolling the land in the morn’ and evenin’ with either a coffee or glass of wine in hand - depending on the time of day. Two hours of work per week is an amazing pay-off for such a large garden. How in the world is that possible? Allow me to dish the dirt on how I keep my 4,000 square foot garden, meadow, and orchard low maintenance.
Read MoreWelcome to my pit of despair. I say that with a cheeky grin and a bit of sarcasm, but not much. Full transparency: this patch is just one of many dreadfully hideous spots on this land. In an effort to dispel any myths about a perfect garden (or hence a perfect life) that I may have inadvertently construed through my blogging, I’m here to unearth the reality.
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