During the week of the Fall Equinox each year you can find me in my kitchen chopping up spicy garden-grown vegetables and adding them to a large glass jar. I’m making fire cider in preparation for the oncoming cold and flu season. Fire Cider is a spicy cold and flu tonic that boosts immunity, improves digestion, and warms the body. Discover the benefits of fire cider, how to make fire cider, and how to use fire cider in this simple recipe.

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